Faculty & Staff
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Mr. T Raghavendra
Assistant Professor
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School/College
Faculty of Hospitality Management and Catering Technology
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Department
Department of Food and Beverage Service
Combines 6 years of experience as a hospitality professional with 8 years of teaching experience at various prestigious hotel management colleges. Has worked with international brands like Westin and Shangri-la hotels. As a bar consultant, has handled numerous bar events for Taj Falaknuma Palace and been a Training Manager at Residency Towers. Developed and implemented many training modules to improve and maintain brand standards. Studied Master’s in Hospitality Administration at IHM Bangalore. Right from the college days, exhibited exceptional skills in Bartending by winning national level competitions. Passionate about Beverages and Guest Relationship Management, has achieved WSET Level 2 and completed many other internationally certified courses on Beverages. Published research papers on beverages in National and International Journals.
Qualifications
- Ph.D., Specialization in Hospitality Management
Ramaiah University of Applied Sciences, Pursuing
- M.Sc., Hospitality Administration ,Specialization in Human Resource Management
IHM Bangalore , 2015
- BHMCT, Specialization in Food and Beverage Service
Shri Shakthi College of Hotel Management , Osmania University, 2009
Experience
Total Years of Experience15 Years 1 Month
Academic Experience
- Ramaiah University of Applied Sciences - 5.7 years
- IHM Hyderabad – 11 months
- Shri shakthi college of Hotel Management – 1.3 years
Industry Experience
- The Westin Hyderabad Mind space – 1.1 year
- Taj Falaknuma Palace – 3 years
- Domino’s Pizza – 1.7 year
- Shangri-la hotels – 8 months
- Residency Hotels – 8 months
Training Experience
- Board Room Service — GEF Office Staff
- Service of Food — Association of Women Entrepreneurs of Karnataka
- Serving Etiquette and Hospitality — Aster Hospitals
- Welcome Lead — ITC Hotels
- Alcoholic Beverages
- Annual Exemplary Faculty Award for the Academic year 2021
National Conference Papers
- Raghavendra Thokala, Priya Arjun, Rama Reddy, 2019, Bar Stock Exchange: Impact of Disruptive Technology on Pub Management in Bengaluru, Futurology: Managing Business in the Age of Technical Disruptions, SIMSARC 19, Symbiosis International Deemed University, Bloomsbury
- Priya Arjun, Raghavendra T., Prashant M, 2019, Online Liquor Delivery System: Disruptive Technology in the Beverage Industry in Bengaluru, JIDNYASA, ISSN: 0976 – 0326, July-December 2019, Vol. 11, Issue 2, pp. 92-109.
- Raghavendra Thokala, Thashneem Bhanu, Saideepak, 2020, A Qualitative Study on Sustainable Mixed Drinks in "Cocktails Bars" of Bengaluru, Shodh Sanchar Bulletin
International Conference Papers
- Write in Harvard Format
National Journal Papers
- Write in Harvard Format
International Journal Papers
- Write in Harvard Format
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