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Department of Management Studies

Department of Management Studies

The Department of Management Studies at the Faculty of Hospitality Management and Catering Technology trains students to connect to all the core areas of the hospitality industry.

It emphasises the concept of ‘Effectively and Efficiently Managing the 5 M’s – Men, Machine, Methods, Material and Money of an organisation’.

Facilities

Indulge in the Best Possible Learning

32 Seating
Capacity

The Department of Management Studies at FHMCT focuses on preparing students for leadership roles within the hospitality and hotel industry.

doae-manufacturing-process-lab
doae-fluid-machines-lab

ICT Lab

This lab prepares students for the technological demands of the hospitality industry. It provides hands-on training and practical experience with the latest tools, software, and systems used in hotel management and operations.

Industry Interactions

The Faculty of Hospitality Management and Catering Technology has many industry interactions to prepare students for the rapidly evolving hospitality industry.

StudyProgrammes Offered

Admission 2024

ADDRESS

New BEL Road, MSR Nagar , Bangalore - 560054