Faculty & Staff
Contact
Mr. Shyam Prasad
Assistant Professor and Head
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School/College
Faculty of Hospitality Management and Catering Technology
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Department
Department of Food and Beverage Production
A professional chef who put in 5 years of working in the industry, he has supplemented it with 22 years of teaching. He holds a degree in hotel management from Mangalore University and an MBA in Human Resources from Sikkim Manipal University. His research focuses on recipe writing – nutritional food.
Qualifications
- MBA (HR)
Sikkim Manipal University, 2008
- BHM
IPSM, 1992
Experience
Total Years of Experience26 Years 5 Months
Academic Experience
- 22 Years
Industry Experience
- 4 Years 5 Months
Training Experience
- Short Term Course
- Air Force
- Awake
- Vijaya Karnataka
ADDRESS
