Ekyam 2025

The Faculty of Hospitality Management and Catering Technology, RUAS, students from BHM Batches 2022, 2023, and 2025 came together to celebrate Ekyam on 25th September 2025, from 12:30 to 5:30 pm. The event was a celebration of South Indian culture and tradition and it was attended by about 200 students and teaching and non-teaching members. The event featured a Pookalam rangoli made from live flowers, created through the students' effortless work. The day also witnessed the students of FHMCT coming in ethnic traditional attire from different regions of India. The culinary team prepared a sumptuous and scrumptious meal consisting of a mix of South Indian delicacies that was overtly enjoyed by one and all. The service team took enough effort to organise seamless service to all the members.

The event was then followed by cultural events and games by students for the students. The various games included tug of war, breaking of a hung pot, lagori, etc. The students also got involved in musical performances creating a vibrant environment.

Overall, it was a joyful and meaningful day, cherished by both students and faculty alike.