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The Housekeeping Department at FHMCT is responsible for training the students to manage the facility operations of hospitality industry.

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The Students’ learning experience is enhanced by industry oriented case studies and training. Students are encouraged to develop entrepreneurial skills through project management and core electives.

The department ensures that the students cultivate team skills and effective communication skills essential to manage housekeeping operations. Hence the students are industry ready for a variety of careers in the hospitality and allied sector.

The department educates the students in the latest trends in sustainable housekeeping and green practices followed in the hospitality industry.

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Highlights

Professional housekeeping services are in demand in hospitals, on cruise liners, at offices, facility management companies and more. Contract housekeeping is becoming a lucrative entrepreneurship venture for the students who wish to start their own business.

The USPs of the courses under Housekeeping are:

  • Industry oriented curriculum
  • Employment assurance
  • Entrepreneurial inputs
  • All round personality development
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Message From The HoD

Housekeeping is one of the core departments of hospitality industry. Experienced, talented and dedicated Faculty and Staff Members are the backbone of this department. In addition to the primary teaching duties, the faculty have publications in National as well as International Journals of repute for attaining perfection in their profession.

Ms Ankita SharmaHead, Department of Housekeeping
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StudyProgrammes Offered

Admission 2025

ADDRESS

University House, New BEL Road, MSR Nagar, Bengaluru - 560054